Nutter Butter Banana Pudding

One of Ted's favorite desserts is Banana Pudding. One day I was flipping through Southern Home Living when I came across this delicious new twist on banana pudding. So I decided to try it out. In Ted's words, "Fabulous...it's now tied with your strawberry cake as my favorite dessert." Being a new mom, I took a few short cuts. But if you are looking to be a true Betty you can find the original recipe in Southern Home Living's Recipe Box.

Nutter Butter Pudding

1 package of Nutter Butters
1 package of vanilla pudding
1 package of banana pudding
Milk
fresh bananas
cool whip

Break Nutter Butters into pieces. Then mix up the pudding according to the package. Slice bananas. Layer Nutter Butters, pudding, bananas, and cool whip in triffle. Eat and Enjoy a sweet twist on one of America's favorite desserts!

Roasted Garlic Pork Chops

A few years ago, Ted got a new grill for his birthday. As I was shopping for a few accessories, I discovered Weber's Grill Creations. At the time, I picked up their Gourment Burger seasoning. We loved it... so much so that we end up going through several bottles each summer. Well a few weeks ago as I was picking up a new container I saw that they had several new blends. So I decided to pick one up to try with other meats. At the same time, I was also shopping for a new recipe for pork chops. Somehow those two ideas became one tasty new dinner idea!

Roasted Garlic Pork Chops

4 lean cut pork chops
Weber's Roasted Garlic & Herb Seasoning
2 eggs
bread crumbs

Season the pork chops with the roasted garlic and herb mix. Crack eggs in a shallow dish. Add salt and pepper to taste. Dip each chop in egg then coat in bread crumbs. Place in well greases baking dish. Bake at 350 for 35 minutes or until well done.